Cafe au Lait Luzianne2013-01-06
- 2 cups milk
- 1/3 to 1/2 cup heavy crea
- 4 to 6 cups strongly-brewed Luzianne Coffee with Chicory
Combine milk and cream in a saucepan.
Bring just a boil (bubbles will form around the edges of the pan).
Remove from heat.
Pour a little coffee in each of four mugs or large coffee cups.
Then pour coffee and steamed milk together until cups are 3/4 filled.
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