Cajun Cabbage

2013-01-06
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Ingredients

  • 4 cups cabbage, shredded
  • 2 boiled eggs, chopped
  • 2 tbsp melted butter
  • 1/2 cup onions, chopped
  • 1 cup shredded American cheese
  • 1 can cream of mushrooms soup
  • 3/4 cup butter crackers, crushed
  • 1/4 tsp basil
  • 1 tsp parsley
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder

Method

Step 1

Preheat oven to 350F.

Step 2

Steam cabbage until tender but still crisp.

Step 3

Mix cabbage, soup, onion, eggs, cheese and seasonings well.

Step 4

Grease a nine inch cooking dish and add mixture to dish.

Step 5

Mix crackers with butter and place on top of cabbage.

Step 6

Cover with foil and bake for thirty minutes.

Step 7

Remove foil and bake for five more minutes or until it begins to brown.

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